For a traditional and delicious filling you can choose a simple but irresistible filling:
cooked ham, mozzarella or scamorza, a few leaves of fresh basil
The mozzarella will make the focaccia stringy, while the ham will add flavor without weighing down the final result.
Pan-fried vegan focaccia: the vegetarian version without animal ingredients
For a light and vegan variant , you can fill the focaccia with:
Grilled vegetables (zucchini, aubergines and peppers), fresh cherry tomatoes, hummus cream or vegetable pesto
A colorful and tasty combination, perfect for those looking for a
